Bachelor's Degree Full Time

Bachelor of Science in Food Science

at Florida Agricultural and Mechanical University · Tallahassee, Florida

Duration

4 years

Tuition

On request

Intake

Fall, Spring

Mode

Full Time

About this program

The Bachelor of Science in Food Science at Florida Agricultural and Mechanical University equips students with a comprehensive understanding of food production, safety, and technology. This program explores the science behind food processing, preservation, and quality assurance, providing students with the knowledge necessary to tackle issues related to food supply and health. Students will engage in both theoretical and practical coursework, ensuring they are well-prepared for the demands of the food industry.

The curriculum covers key areas such as food chemistry, microbiology, sensory analysis, and nutrition. Students will also gain hands-on experience through laboratory work and research projects, allowing them to apply their learning in real-world settings. The integration of science and technology in food production and processing makes this degree highly relevant, addressing contemporary challenges like food security and sustainability.

Additionally, students will develop critical analytical skills, problem-solving abilities, and an understanding of regulatory issues in food safety. By studying in the U.S., students benefit from cutting-edge facilities and resources, alongside networking opportunities with industry professionals, which can significantly enhance their employability after graduation.

Entry requirements

To be considered for admission into the Bachelor of Science in Food Science program, prospective students typically need to meet the following academic prerequisites:

A high school diploma or equivalent with a strong emphasis on science and mathematics courses.
Completion of college preparatory curriculum as specified by the university.
Strong overall GPA reflecting academic capabilities.

English:

Non-native English speakers are generally required to demonstrate proficiency in English. Typical expectations include:

TOEFL score of approximately 80 or higher.
IELTS score of around 6.5 or higher.

International students:

International students should be prepared to meet several vital requirements, including:

Obtaining an F-1 student visa.
Receiving an I-20 certificate from the university to apply for the visa.
Maintaining SEVIS compliance throughout their studies.

Career outcomes

Food Scientist
Food Safety Inspector
Quality Assurance Manager
Nutritional Consultant
Product Development Specialist
Regulatory Affairs Specialist
Food Processing Technician

Frequently asked questions

How long is the Bachelor of Science in Food Science at Florida Agricultural and Mechanical University?

It typically takes 4 years, with intakes in Fall, Spring.

What are the entry requirements?

To be considered for admission into the Bachelor of Science in Food Science program, prospective students typically need to meet the following academic prerequisites: A high school diploma or equivalent with a strong emphasis on science and mathematics courses.Completion of colle...

What are the career outcomes?

Food ScientistFood Safety InspectorQuality Assurance ManagerNutritional ConsultantProduct Development SpecialistRegulatory Affairs SpecialistFood Processing Technician

Apply View university